Crab
Avocado Mousse – Grapefruit
White Bean
Cream – Goat’s Cheese
Beef
Tartare – Croustade – Horseradish – Chives
Melon
French Vermouth – Rocket Gazpacho
Scallops
Fennel Panna Cotta – Wild Garlic
Langoustines
Green Asparagus – Morels – Bisque
Beef
Lettuce Wrap – Bone Marrow Cream – Tarragon – Green Peppercorn Sauce
Rhubarb
Yoghurt Mousse – Green Apple
Chocolate
Crémeux – Coffee – Hazelnut Meringue – Buckwheat Ice Cream
Coffee and Petits-Fours
£85 per person
Open for lunch and dinner by booking only. Please allow three to four hours for your experience with us.
Young adults, 16 and over, are welcome but will be served the same menu.